Appetizers

Roasted Golden Beet Hummus

Roasted Golden Beet Hummus

I learned the easiest method for roasting and peeling beets in a cooking class when I still lived in Denver. Instead of peeling the beets, roast them whole with the skin on. Once done, the skin peels effortlessly. Roast a couple beets so you can […]

Pineapple Salsa

Pineapple Salsa

Pineapple salsa is one of my favorite salsas to make in the summer. It’s fresh, juicy, and super flavorful. If you like it hot, add more jalapeño. This salsa pairs well with grilled fish or chicken, but I usually just eat it with tortilla chips […]

Figs with Goat Cheese and Honey

Figs with Goat Cheese and Honey

Figs are one of my favorite summer fruits. Their sweetness and pleasing texture pair well with a bright goat cheese, like Chèvre. Slightly roasting the figs brings out their sweetness and softens the goat cheese. Make these as a side dish to accompany a salad, […]